MONSIEUR TRUFFE x THE BOROUGHS
Chocolate collaboration with Monsieur Truffe facilitated by The Boroughs
Artisanal chocolate collaboration between Jacqueline Stojanović and Monsieur Truffe facilitated by The Boroughs.
Produced in limited batches, this chocolate takes inspiration from Stojanović’s preferred cocktail, the amaretto sour. Interpretted by Samantha Bakker of Monsieur Truffe the chocolate is set with marzipan and sour cherries.
Each piece is made in Melbourne and hand packaged with wrapping designed by Jacqueline Stojanović.
Chocolate
“Amaretto sour” 58% dark chocolate with marzipan and sour cherries.
Wrapping design
Untitled (1mm Squares) 2022, coloured pencil on graph paper, 29 x 21 cm.
Chocolate wrapper design. Untitled (1mm Squares) 2022, coloured pencil on paper, 29 x 21 cm.